The Pinzgauer (aka Razza Pinzgau in Italian) originally developed in an area that is now divided between Germany, Austria and Italy.
The Pinzgauer began as a working breed, but is now a dual-purpose dairy/beef breed.
You can also go to:
The Cow Wall® of Germany
The Cow Wall® of Austria
The Cow Wall® of Italy
My Daily Cow® Germany and Austria and Italy and read about other German, Austrian, and Italian cattle breeds.